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franks cooking

OH WOW – So proud to be chosen by such a well respected national magazine.

FROM THE NATION’S TOP HASH SLINGERS TO YOUR TABLE AT HOME—FAST!

BACON SPUTTERS ON THE GRIDDLE, its aroma melding with smells of brewing coffee, frying eggs, crisping hash browns, and steaming flapjacks. In the booths around us, people engage in no-holds-barred tirades about politics, sports, and driving in extreme weather. Characters from uptown, downtown, and both sides of the law are here for a doughnut or a full meal. Waitresses prowl the room, dispensing gallons of regular and decaf.

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